General Discussion > Food & Drink

Fond of garlic?

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Clive:
I don't like horseradish but I love parsnips, particularly when roasted.

Simon:
No, I don't like parsnips either. Too sweet.

GillE:
I quite like fresh horseradish and grew my own a few years ago.  It was rampant, taking over the whole garden, so we had to dig it up; several times!  Sadly, the stuff that's sold in supermarkets doesn't taste anything like as nice as home grown IMHO.

There's a lovely recipe for parmesan-roast parsnips in The Blessed Delia's original Christmas recipe book.

Clive:
I have a copy of that excellent book and done that recipe several times Gill. 

Rik:
Sue hasn't, I shall have to mention it. ;D

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