General Discussion > Hobbies & Crafts

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Rik:
It's definitely best to get it out to cool as soon as it's finished baking, so we do set a timer.

Simon:
I shall become a master baker yet.  ;D

Rik:
It does take some time and experimentation, but it's worth it. You'll never eat shop-bought bread again.

Simon:
Oh, I'm sure I will.  This will be a short lived novelty, knowing myself.

Rik:
 ;D

Something else for eBay then? ;)

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